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This is so gradual that I find it barely noticeable unless I put the pipe down for a short while and come back to it.
The aroma hardly changes, and the sidestream smoke from the bowl remains sweet and nutty - if I had an Oom-Paul, I'd reserve it for this.
The neat thing is that what it unifies /into/ seems to change with my moods and which pipe I smoke it in.
My Jobey emphasizes the nutty and leathery flavors, whereas my Italian pipes bring out the musky sweetness of the Cavendish and Macedonian. This is an easy blend to smoke hot, both due to the cut and the fact that I keep mine rather on the dry side.
This is a mixture that is medium in strength and definately FULL of flavor.